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Food Crabcakes

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2013 Christmas Day Menu
"Prix Fixe"

3 pm - 7 pm




Pimiento Shrimp Dip and Cranberry Cream Cheese Dip


Duo of Tasty Dips for Sharing
served with Festival Crackers and Lavosh




She Crab Soup au Sherry


Wild Mushroom Bisque
White Truffle Oil


Rappahannock River Oysters Rockefeller
Creole Hollandaise


Classic Caesar Salad




Broiled Maine Lobster Tail and Herb Roast Angus Beef Tenderloin

Saffron Cream, Fresh Asparagus and Garlic Mashed Potatoes


Traditional Roast Virginia Tom Turkey

Oyster Dressing, Giblet Gravy, Candied Yams, Country Ham and Slow Simmered Green Beans


Crab Stuffed Chesapeake Bay Rockfish

Black Quinoa with Toasted Almonds and Dried Cherries, Broccolini and Lemon-Chive Cream


Grilled Angus Filet Mignon

Garlic Mashed Potatoes, Fresh Asparagus and Wild Mushroom Red Wine Reduction




Gingerbread Chocolate Chunk Bread Pudding
Crème Anglaise


Eggnog Cheesecake and Hot Buttered Rum Sauce


Double Chocolate Crème Bruleé

White and Milk Chocolate Layers with Minted Brownie Bites


$69 Adults, $29 Children ages 6-11, Children under 5 Complimentary


For Reservations please contact 804-438-5000 or