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Press Room for the Tides Inn, Virginia

Located on a private peninsula, surrounded by the splendor of the Chesapeake Bay, guests enjoy comfortable accommodations in 70 resort guest rooms and suites and exclusive access to the Chesapeake Bay marina, a full-service spa, Golden Eagle Golf Course, Oyster Academy, sailing school and more.

For media inquiries, please email enchantment@wagstaffmktg.com.

News Room

January 2021, Conde Nast Traveler, “Best Weekend Getaways from Philadelphia”
December 2020, Forbes, “6 Winter Cocktails To Make At Home”
December 2020, Food & Wine, “These Will Be the 21 Biggest Food Trends of 2021, According to Chefs”
December 2020, Washington Post, “Why some seasonal hotels across the U.S. are staying open year-round”
March 2020, The Tides Inn Welcomes Guests Back With Multi-Million Dollar Resort Enhancements, All-New Activities and Amenities
November 2019, The Tides Inn Hosts the 7th Annual “Taste by the Bay” Event
October 2019, Virginia’s Tides Inn Announces New Director Of Sales Brent Woodyard
August 2019, The Tides Inn Announces New Executive Chef, Alex Pasco
July 2019, The Tides Inn Announces New General Manager, Stuart Barwise
May 2019, The Tides Inn Debuts A New Coastal Eatery, Fish Hawk Oyster Bar

Recent Coverage

Nation’s Restaurant News, “Chef’s on the Move: Hotels opening next year announce who will be running their kitchens”
Virginia Bride Magazine, “Holiday Happenings At Tides Inn”
Hotel News Now
The Washingtonian, “Spring-Break Plans Canceled? When You’re Ready to Travel Again, Here Are Great Ideas for Nearby Escapes in Virginia“
Northern Virginia Magazine, “Virginia’s historic Tides Inn to debut multimillion-dollar renovation this summer“

Where Traditions Become Legacies

Discover the unique experiences at our Chesapeake Bay resort.