July 20 Wine Dinner Menu

First Course

Summer Melon Burrata

Pickled Heirloom Watermelon, Micro Basil, Candied Pistachio, Balsamic

Williamsburg Winery Wessex Dry Rose 2022

Second Course

Seared Scallop

Roasted Corn Relish, Pancetta, Clam Emulsion, Chili Oil

Williamsburg Winery Petit Manseng 2019

Third Course

Grilled Rockfish

Estate Foraged Mushrooms, Sweet Potato Ragout, Lemon Beurre Blanc

Williamsburg Winery Acte 12 Chardonnay 2021

Fourth Course

Filet Mignon

Saffron Potato Puree, Asparagus, Tomato Charon, Demi-Glaze

Williamsburg Winery Petit Verdot Reserve 2019

Fifth Course

Lemon Panna Cotta

Charred Honeysuckle Marinated Peaches, Basil Syrup, Almond Brittle

Williamsburg Winery Petit Fleur Vidal Muscat Blanc Bled