Offered Fridays at 4:30pm
Wine shouldn’t be intimidating. Learn the basics of wine with our Sommelier, Chris Locke – from tasting notes to wine varietals.
Offered Sundays at 4:30pm
Each week, wine aficionados will taste wines from a different destination. At the end of seven weeks, we return to the first destination.
$65 per person which includes small bites and wine tastings in the Chef’s Kitchen. Space is limited. Please reserve with the Concierge Team.