Wine Dinners
To reserve, please email Concierge@TidesInn.com. $150 per person.
July 6th
Alex Carr – Robins Cellars
The Wines of France
August 3rd
Kimberly Wise – Gallo Family Wines
The Gallo You Don’t Know
September 7th
Nik Vukaj – Lanterna Distributors
Organic/Sustainable/Biodynamic Wines
October 5th
David O’Neill – Kysels, Pere, et Fils
Family-Owned Wineries
November 2nd
Amber Morris – Robins Cellars
Female Winemakers
December 7th
Matt Wallace – Roanoke Valley Wine Company
Wines of Oregon
Worth Noting
Where Traditions Become Legacies
Located on a private peninsula, surrounded by the splendor of the Chesapeake Bay, resort guests enjoy comfortable accommodations in 70 guest rooms and suites and exclusive access to the marina, a full-service spa, Golden Eagle Golf Course, Duffy electric water boats and so much more.
